This cardamom and honey cake is a simple and delicious dessert that is perfect for any occasion. The cake is made with all-purpose flour, baking powder, salt, ground cardamom, unsalted butter, granulated sugar, eggs, vanilla extract, honey, and milk. The cake is moist and tender, with a delicate and floral flavor that is enhanced by the warm and spicy notes of cardamom. You can serve this cake with a drizzle of honey and a sprinkle of chopped nuts for a sweet and satisfying dessert.
