This grilled vegetable sizzler is a quick and healthy recipe that is perfect for vegetarians. It features a variety of colorful vegetables such as bell peppers, zucchini, and mushrooms, marinated in a flavorful blend of herbs and spices. The vegetables are then grilled to perfection, giving them a smoky and charred flavor. Served on a sizzling hot plate, this dish is not only visually appealing but also delicious. It can be enjoyed as a main course or as a side dish with rice or bread.
