Eggplant sizzler is a delicious and easy-to-make vegetarian recipe that is perfect for eggplant lovers. It features slices of eggplant that are marinated in a flavorful blend of spices and then grilled or pan-fried until tender and golden. The eggplant slices are then served on a sizzling hot plate along with sautéed vegetables like bell peppers, onions, and tomatoes. The sizzler is garnished with fresh coriander leaves and served with a side of mint chutney. This dish is not only delicious but also packed with vitamins and minerals, making it a healthy and satisfying meal option.