This recipe for Baked Honey Mustard Salmon is a delicious and healthy option for seafood lovers. The combination of sweet honey and tangy mustard creates a flavorful glaze that perfectly complements the rich and tender salmon. Here's how to make it: Ingredients: - 4 salmon fillets - 1/4 cup honey - 2 tablespoons Dijon mustard - 2 tablespoons whole grain mustard - 2 tablespoons fresh lemon juice - 2 cloves garlic, minced - Salt and pepper to taste Instructions: 1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. 2. In a small bowl, whisk together the honey, Dijon mustard, whole grain mustard, lemon juice, minced garlic, salt, and pepper. 3. Place the salmon fillets on the prepared baking sheet and brush the honey mustard glaze over the top of each fillet, making sure to coat them evenly. 4. Bake the salmon in the preheated oven for about 12-15 minutes, or until it flakes easily with a fork. 5. Remove the salmon from the oven and let it rest fo... Leer más
