Chicken spring rolls are a delicious and protein-packed dinner option. These rolls are filled with tender chicken, shredded cabbage, carrots, and aromatic herbs and spices. The chicken is cooked with soy sauce, garlic, and ginger for a savory flavor. The filling is then wrapped in spring roll wrappers and either deep-fried or baked until crispy. Serve these chicken spring rolls with a tangy sweet chili sauce for a satisfying and flavorful meal.