Cashew Chicken Handi is a rich and creamy dish that is perfect for special occasions. The chicken is marinated in a mixture of yogurt, ginger-garlic paste, and spices, then cooked in a gravy made with cashew paste, tomatoes, and onions. The dish is further enriched with the addition of cream and a blend of aromatic spices. The cashews add a subtle nutty flavor and a creamy texture to the dish. Cashew Chicken Handi is best enjoyed with naan or rice.
