Soy Sauce Fish Curry is a flavorful and aromatic dish that combines the richness of curry with the umami flavors of soy sauce. The fish is simmered in a fragrant curry sauce made with onions, tomatoes, coconut milk, and a blend of spices, along with a generous amount of soy sauce. The result is a creamy and delicious curry that pairs well with steamed rice or naan bread. This dish is perfect for curry lovers looking for a unique twist.