Chicheme is a traditional Panamanian drink that is made from corn, milk, cinnamon, and sugar. The corn is soaked overnight and then blended with milk, cinnamon, and sugar until smooth and creamy. The mixture is then strained to remove any solids, resulting in a smooth and refreshing drink. Chicheme is often served chilled and garnished with a sprinkle of cinnamon on top. It is a popular choice for hot summer days, as it is both refreshing and satisfying. Chicheme is a unique and delicious beverage that is loved by many in Panama.