If you're a fan of Italian flavors, this eggplant parmesan sizzler is a must-try recipe. It features breaded and fried eggplant slices, layered with marinara sauce and melted cheese. The eggplant parmesan is then served on a sizzling hot plate, accompanied by a side of spaghetti and a fresh salad. This sizzler is a delightful combination of crispy eggplant, tangy marinara sauce, and gooey cheese, making it a comforting and satisfying vegetarian meal.
