Avgolemono is a traditional Greek soup that is known for its creamy and tangy flavor. It is made with simple ingredients like chicken, eggs, lemon juice, and rice or orzo pasta. The combination of these ingredients creates a delicious and comforting soup that is perfect for any time of the year. To make Greek Lemon Chicken Soup, you will need the following ingredients: - 4 cups chicken broth - 1 cup cooked chicken, shredded - 1/2 cup rice or orzo pasta - 3 eggs - Juice of 2 lemons - Salt and pepper to taste To start, bring the chicken broth to a boil in a large pot. Add the rice or orzo pasta and cook until tender. Stir in the cooked chicken and season with salt and pepper. In a separate bowl, whisk together the eggs and lemon juice until well combined. Slowly pour the egg mixture into the hot soup, stirring constantly. This will help to thicken the soup and give it a creamy texture. Continue to cook the soup over low heat for a few more minutes, stirring occasionally. B... Leer más