If you're a fan of bold and spicy flavors, this chipotle chili con carne recipe is a must-try. The smoky heat of chipotle peppers adds a delicious kick to this dish, making it perfect for those who like their chili with a fiery twist. Here's what you'll need: - 1 pound ground beef - 1 onion, diced - 2 cloves of garlic, minced - 1 can (14 ounces) diced tomatoes - 1 can (14 ounces) kidney beans, drained and rinsed - 1 can (14 ounces) black beans, drained and rinsed - 1 can (6 ounces) tomato paste - 2 chipotle peppers in adobo sauce, minced - 1 tablespoon adobo sauce (from the chipotle peppers can) - 2 tablespoons chili powder - 1 teaspoon cumin - 1 teaspoon paprika - Salt and pepper to taste To prepare the spicy chipotle chili con carne, follow these steps: 1. In a large pot, brown the ground beef over medium heat. Drain any excess fat. 2. Add the diced onion and minced garlic to the pot and cook until the onion is translucent. 3. Stir in the diced tomatoes, kidney beans, bl... Leer más
