Matcha Red Bean Macarons are a delicious and unique dessert that combines the earthy flavor of matcha with the sweet and nutty taste of red bean paste. The recipe for these macarons is a secret, but it typically involves making a macaron shell and adding matcha powder to the batter. The red bean paste is then used as a filling, and the macarons are sandwiched together. These macarons are perfect for special occasions or as a treat for yourself.
