Ca Tim Kho Tieu, also known as Vietnamese Braised Eggplant in Black Pepper Sauce, is a delicious and flavorful dish that will surely make you fall in love with Vietnamese cuisine. This dish combines the earthy flavors of eggplant with the boldness of black pepper sauce, creating a perfect balance of taste and texture. To make Ca Tim Kho Tieu, you will need the following ingredients: - 2 large eggplants - 2 tablespoons vegetable oil - 3 cloves garlic, minced - 1 small onion, thinly sliced - 1 red bell pepper, thinly sliced - 1 green bell pepper, thinly sliced - 2 tablespoons soy sauce - 1 tablespoon oyster sauce - 1 tablespoon fish sauce - 1 teaspoon sugar - 1 teaspoon black pepper - Fresh cilantro for garnish To prepare Ca Tim Kho Tieu, follow these steps: 1. Cut the eggplants into bite-sized pieces and soak them in salted water for about 10 minutes. This helps to remove any bitterness from the eggplants. 2. Heat the vegetable oil in a large pan or wok over medium heat. Add... Leer más
