The ancient Mayans had a rich culinary tradition, and their kitchens were designed to accommodate their unique cooking methods. These kitchens often featured a pull-out pantry with pull-out trays, which allowed for easy access to ingredients and utensils. The pantry was typically located near the cooking area, making it convenient for the cooks to retrieve necessary items. The pull-out trays provided ample storage space for various food items, such as corn, beans, and spices. The ancient Mayan kitchens were a testament to the ingenuity and resourcefulness of their civilization.
