Banh Beo is a popular Vietnamese dish that consists of steamed rice cakes topped with savory ingredients like shrimp and pork. The cakes are soft and slightly chewy, and the toppings add a burst of flavor. Here is a recipe to make Banh Beo at home: Ingredients: - 1 cup rice flour - 1/4 cup tapioca starch - 1/2 teaspoon salt - 2 cups water - 1/2 cup dried shrimp, soaked in water - 1/2 cup ground pork - 2 cloves garlic, minced - 1 tablespoon fish sauce - 1 tablespoon vegetable oil - Green onions, chopped - Fried shallots - Fish sauce for dipping Steps: 1. In a mixing bowl, combine the rice flour, tapioca starch, salt, and water. Whisk until smooth and let the batter rest for 30 minutes. 2. Drain the soaked dried shrimp and chop them into small pieces. 3. In a pan, heat the vegetable oil and sauté the minced garlic until fragrant. 4. Add the ground pork and cook until browned. Season with fish sauce. 5. Add the chopped dried shrimp to the pan and stir-fry for a few minutes. 6.... Leer más
