Warm up with a comforting bowl of Peking Duck Noodle Soup. This recipe combines the succulent roasted duck with a flavorful broth, noodles, and vegetables. The duck meat is shredded and added to a simmering broth made with chicken or vegetable stock, ginger, garlic, and soy sauce. Cooked noodles, such as egg noodles or rice noodles, are added to the soup along with vegetables like bok choy, mushrooms, and green onions. The result is a hearty and satisfying soup that is perfect for chilly days. The combination of flavors in this dish is truly comforting and will leave you wanting more.
