For a lighter and healthier option, try making Peking Duck Lettuce Wraps. These wraps are a popular appetizer or light meal that combines the succulent roasted duck with fresh lettuce leaves and a flavorful sauce. The duck meat is shredded and mixed with ingredients like water chestnuts, mushrooms, and green onions. The mixture is then spooned onto lettuce leaves and rolled up, creating a delicious and refreshing bite. A sauce made with hoisin sauce, soy sauce, and sesame oil adds a savory and tangy flavor to the wraps. These lettuce wraps are not only tasty but also a great option for those looking for a low-carb or gluten-free meal.
