This secret recipe for Spanish chicken curry is a fusion of Spanish and Indian flavors. The chicken is marinated in a mixture of Spanish paprika, garlic, and olive oil, then cooked with onions, bell peppers, and tomatoes. The secret to this recipe lies in the addition of Indian spices like cumin, coriander, and turmeric, which add depth and complexity to the dish. The result is a flavorful and aromatic curry that pairs well with rice or crusty bread. Serve it with a sprinkle of fresh parsley for a touch of freshness.
