Chicheme is a traditional Panamanian drink made from corn, milk, cinnamon, and sugar. The corn is soaked overnight, then blended with milk, cinnamon, and sugar until smooth. The mixture is strained to remove any solids, resulting in a creamy and sweet beverage. Chicheme is typically served cold and is a popular drink during hot summer days in Panama. It is a refreshing and satisfying drink that is enjoyed by both children and adults.
