Lobster Bisque Ramen is a delicious and healthy twist on traditional ramen. This recipe combines the rich flavors of lobster bisque with the comforting warmth of ramen noodles. It's the perfect dish for seafood lovers who want to enjoy a bowl of ramen with a gourmet touch. To make Lobster Bisque Ramen, you will need the following ingredients: - 2 lobster tails - 4 cups chicken or vegetable broth - 1 cup heavy cream - 1 onion, diced - 2 cloves garlic, minced - 1 carrot, sliced - 1 stalk celery, sliced - 1 tablespoon tomato paste - 1 teaspoon paprika - 1 teaspoon dried thyme - Salt and pepper to taste - 2 packs of ramen noodles - Fresh parsley for garnish Here are the steps to prepare Lobster Bisque Ramen: 1. Start by preparing the lobster tails. Remove the meat from the shells and set aside. Keep the shells for later use. 2. In a large pot, heat some oil over medium heat. Add the onion, garlic, carrot, and celery. Cook until the vegetables are softened. 3. Add the tomato... Leer más
