Mushroom Masala Khichdi is a delicious and nutritious variation of the classic khichdi. It combines the earthy flavors of mushrooms with the comforting taste of rice and lentils. The mushrooms are sautéed with onions, tomatoes, and spices before being added to the khichdi, giving it a rich and savory taste. This dish is a great option for mushroom lovers and can be enjoyed on its own or with some yogurt.
