Tofu Masala Khichdi is a healthy and protein-packed version of the traditional khichdi. It replaces the paneer with tofu, which is a great source of plant-based protein. The tofu is marinated in a flavorful masala paste and then added to the khichdi, giving it a delicious and satisfying taste. This dish is a great option for vegans or those looking to reduce their consumption of animal products.
