Vegetable Biryani is a delicious and aromatic rice dish that is perfect for vegetarians and vegans. It is made by cooking fragrant basmati rice with a variety of vegetables like carrots, peas, potatoes, and bell peppers. The rice is flavored with spices like cumin, coriander, turmeric, and garam masala. Vegetable Biryani is known for its vibrant colors, flavors, and the perfect balance of spices. It can be enjoyed on its own or served with raita (yogurt sauce) or a side salad.