Zucchini and carrot cutlets are a healthy and flavorful option for veggie lovers. These cutlets are made with grated zucchini, carrots, and a mix of spices. They are pan-fried until crispy and can be enjoyed as a snack or as a burger patty. The combination of zucchini and carrot adds a refreshing taste to these cutlets. Serve them with a side of green chutney or tomato ketchup.
