Hotel D is a contemporary hotel situated on the shores of McGee Beach. It offers a gastronomic experience that combines international flavors with local ingredients. The hotel's restaurant features a fusion menu, blending the best of global cuisines with the freshest seafood and produce from the region. Guests can enjoy dishes like sushi rolls with a Mexican twist, Mediterranean-inspired seafood pasta, and Asian-inspired grilled fish. The restaurant's skilled chefs strive to create a harmonious balance of flavors, textures, and presentation. With its stunning ocean views and culinary delights, Hotel D promises a gastronomic journey like no other.