Phad Kra Pao, also known as Stir-Fried Holy Basil, is a popular Thai dish that is bursting with flavors. It is a simple yet delicious stir-fry that combines the aromatic holy basil with a medley of vegetables and protein. This dish is often served with steamed rice and a fried egg on top, making it a complete and satisfying meal. To make Phad Kra Pao, you will need the following ingredients: - 2 tablespoons vegetable oil - 3 cloves garlic, minced - 2 Thai bird's eye chilies, chopped (adjust according to your spice preference) - 200 grams protein of your choice (such as chicken, beef, or tofu), thinly sliced - 1 tablespoon oyster sauce - 1 tablespoon soy sauce - 1 teaspoon fish sauce - 1 teaspoon sugar - 1 cup holy basil leaves - 1 bell pepper, sliced - 1 onion, sliced To prepare Phad Kra Pao, follow these steps: 1. Heat the vegetable oil in a wok or large skillet over medium-high heat. 2. Add the minced garlic and chopped Thai bird's eye chilies to the hot oil. Stir-fry for... Leer más
