Spicy cabbage paratha is a flavorful and spicy dinner recipe. The cabbage is finely chopped and sautéed with onions, green chilies, and spices like red chili powder, garam masala, and turmeric. This mixture is then stuffed inside a dough made with whole wheat flour. The parathas are cooked on a tawa or griddle until crispy and served hot with raita or pickle.
