For a healthy twist on traditional biryani, try this broccoli and mushroom biryani recipe. The broccoli and mushrooms are cooked with a blend of spices, including ginger, garlic, and cumin, which gives the dish a delicious and aromatic flavor. It is then layered with basmati rice to create a nutritious and satisfying biryani. The combination of broccoli and mushrooms adds a unique texture and taste to the dish.
