This carrot and cashew biryani recipe is a delightful and flavorful dish that is perfect for special occasions. The carrots are cooked with a blend of spices, including cinnamon, cardamom, and cloves, which gives the dish a sweet and aromatic taste. The cashews add a crunchy texture and a rich flavor to the biryani. It is a great option for those who enjoy a touch of sweetness in their biryani.
