Gnocchi with Gorgonzola sauce is a rich and decadent dish that is perfect for a special occasion. The gnocchi are boiled until they float to the surface, then tossed with a creamy Gorgonzola sauce. The sauce is made with Gorgonzola cheese, heavy cream, and Parmesan cheese. The Gorgonzola cheese adds a tangy and sharp flavor to the dish, while the heavy cream adds a rich and creamy texture.
