If you're a fan of barbecue and ranch flavors, this recipe is a must-try. The chicken breast is seasoned with a blend of barbecue spices, air fried until crispy and golden, and then brushed with a tangy ranch dressing. The result is a smoky and tangy chicken breast with a crispy crust. Serve it with a side of potato salad or grilled corn for a delicious and satisfying meal.
