This delicious Honey Sriracha Chicken Ramen recipe combines the perfect balance of sweet and spicy flavors. Made with tender chicken, fresh vegetables, and a flavorful broth, this dish is sure to satisfy your taste buds. Here's how to make it: Ingredients: - 2 boneless, skinless chicken breasts - 4 packs of ramen noodles - 4 cups chicken broth - 2 tablespoons soy sauce - 2 tablespoons honey - 2 tablespoons Sriracha sauce - 1 tablespoon vegetable oil - 1 red bell pepper, thinly sliced - 1 carrot, julienned - 1 cup snow peas - 4 green onions, chopped Instructions: 1. Start by cooking the chicken. Season the chicken breasts with salt and pepper. Heat the vegetable oil in a large skillet over medium heat. Cook the chicken for about 6-8 minutes per side, or until cooked through. Remove from the skillet and let it rest for a few minutes before slicing it into thin strips. 2. In a large pot, bring the chicken broth to a boil. Add the soy sauce, honey, and Sriracha sauce. Stir wel... Leer más
