Spicy Chicken Kolhapuri is a healthy and flavorful dish from the Kolhapur region of Maharashtra, India. It is made with boneless chicken pieces cooked in a rich and aromatic gravy made with a blend of spices, coconut, and poppy seeds. This dish is known for its fiery red color and bold flavors. It is a perfect choice for those who love spicy food. Serve it with steamed rice or roti for a delicious and satisfying meal.
