Sarde a Beccafico is a traditional Sicilian dish that is typically made with sardines stuffed with breadcrumbs, pine nuts, raisins, and other ingredients. With a robot de cocina, you can easily make this delicious dish in no time. Start by cleaning and filleting the sardines, then prepare the stuffing by mixing breadcrumbs, pine nuts, raisins, parsley, garlic, and olive oil. Stuff the sardines with the mixture and bake them in the robot de cocina until they are golden brown and crispy. Serve with a squeeze of lemon juice and enjoy!