Broccoli and cheese dumplings are a delicious and kid-friendly option for veggie dumpling recipes. The filling is made from steamed broccoli florets, which are then finely chopped and mixed with shredded cheese, breadcrumbs, and seasonings. The cheesy broccoli filling creates a flavorful and comforting dumpling that is sure to please even the pickiest eaters. These dumplings can be steamed or pan-fried, depending on your preference. Serve them with a creamy dipping sauce made from sour cream, garlic powder, and a sprinkle of chives.