This classic comfort food recipe is made even easier with the help of your crockpot. Simply add chicken breasts, chicken broth, cream of chicken soup, and vegetables like carrots and celery to your slow cooker and let it cook on low for 6-8 hours. About 30 minutes before serving, add in some pre-made biscuit dough to create the dumplings. This recipe is perfect for a cozy night in or for feeding a crowd.
