Pan-seared boneless pork chops are a quick and easy meal that can be made in under 20 minutes. Simply season the pork chops with salt, pepper, and your favorite herbs and spices, then sear them in a hot skillet with some olive oil until they are browned on both sides. Finish cooking them in the oven at 375 degrees Fahrenheit for 10-15 minutes, or until they are cooked through. Serve with a side of sautéed spinach or roasted sweet potatoes for a healthy and delicious meal.
