This salted caramel ice cream is a creamy and decadent dessert that combines the flavors of caramel and sea salt. The ice cream base is made with heavy cream, milk, sugar, and vanilla extract, and then swirled with homemade salted caramel sauce. The ice cream is churned until it is thick and creamy, and then frozen until it is ready to serve. This dessert is perfect for a hot summer day or any time you want a sweet and refreshing treat.
