This salted caramel bread pudding is a warm and comforting dessert that combines the flavors of caramel, bread, and sea salt. The bread pudding is made with cubed bread, eggs, milk, sugar, and vanilla extract, and then baked until it is golden brown and crispy on top. The bread pudding is then drizzled with homemade salted caramel sauce and a sprinkle of sea salt. This dessert is perfect for any occasion and is sure to be a crowd-pleaser.
