Boneless pork chops with lemon herb butter is a simple and flavorful meal that can be made in just a few minutes. Season the pork chops with salt, pepper, and your favorite herbs and spices, then sear them in a skillet until they are browned on both sides. In a separate bowl, melt butter and whisk in lemon juice, minced garlic, and chopped herbs, then pour the lemon herb butter over the pork chops and cook until the pork chops are cooked through. Serve with a side of roasted vegetables or a fresh salad for a delicious and healthy meal.
