If you're a fan of mushrooms and Swiss cheese, this mushroom Swiss burger will make you fall in love at first bite. Gather the following ingredients: - 1 pound ground beef - 1 cup sliced mushrooms - 4 slices Swiss cheese - 1/4 cup mayonnaise - 1 tablespoon Dijon mustard - 1 tablespoon Worcestershire sauce - 1 teaspoon garlic powder - Salt and pepper to taste To prepare this delectable burger, follow these steps: 1. In a skillet, sauté the sliced mushrooms with a little oil until they are tender and slightly browned. Set aside. 2. In a bowl, combine the ground beef, garlic powder, salt, and pepper. Mix well and shape into four patties. 3. Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes per side, or until they reach your desired level of doneness. 4. Just before the patties are done, place a slice of Swiss cheese on each patty to melt. 5. In a small bowl, mix together the mayonnaise, Dijon mustard, and Worcestershire sauce. 6. Toast t... Leer más
