If you're looking to add some green goodness to your korma, this homemade broccoli and carrot korma recipe is perfect for you. The tender broccoli florets and sweet carrots are cooked in a creamy and aromatic sauce, creating a delightful combination. The dish is spiced with a blend of fragrant spices like garam masala, ginger, and garlic, adding depth of flavor. Enjoy it with some steamed rice or naan bread for a satisfying meal.
