These broccoli and quinoa enchiladas are a nutritious and flavorful option. The broccoli is steamed until tender and combined with cooked quinoa, onions, and spices. The mixture is then rolled up in tortillas and topped with a homemade enchilada sauce. These enchiladas are packed with vitamins, minerals, and antioxidants. They are a great way to incorporate more vegetables and whole grains into your diet.
