Baked Salmon with Dill Sauce is a delicious and healthy dinner option that is easy to prepare. This recipe combines the rich flavors of salmon with a creamy and tangy dill sauce, creating a perfect balance of taste. Here is a list of ingredients and steps to make this mouthwatering dish: Ingredients: - 4 salmon fillets - Salt and pepper to taste - 2 tablespoons olive oil - 1 tablespoon lemon juice - 2 tablespoons fresh dill, chopped - 1/2 cup Greek yogurt - 1 tablespoon Dijon mustard - 1 clove garlic, minced Steps: 1. Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper. 2. Season the salmon fillets with salt and pepper on both sides. 3. In a small bowl, mix together the olive oil and lemon juice. Brush the mixture over the salmon fillets. 4. Place the salmon fillets on the prepared baking sheet and bake for about 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork. 5. While the salmon is baking, prepare the dill sauce. ... Leer más
