Kotopoulo Lemonato, also known as Greek Lemon Roasted Chicken, is a popular and delicious dish in Greek cuisine. It is a simple yet flavorful recipe that combines the tanginess of lemon with the succulent taste of roasted chicken. This dish is perfect for any occasion, whether it's a family dinner or a festive gathering. To make Kotopoulo Lemonato, you will need the following ingredients: - 1 whole chicken - 4 lemons - 4 cloves of garlic - 2 tablespoons of olive oil - 1 teaspoon of dried oregano - Salt and pepper to taste To prepare the dish, follow these steps: 1. Preheat your oven to 400°F (200°C). 2. Rinse the chicken thoroughly and pat it dry with paper towels. 3. In a small bowl, combine the juice of 2 lemons, olive oil, minced garlic, dried oregano, salt, and pepper. Mix well. 4. Place the chicken in a roasting pan and pour the lemon mixture over it, making sure to coat it evenly. 5. Cut the remaining 2 lemons into slices and place them around the chicken in the roast... Leer más
