This pumpkin pound cake is a delicious dessert that is perfect for a fall dinner party. The cake is moist and tender, with a warm pumpkin flavor that is complemented by a creamy cream cheese frosting. To make the cake, you will need flour, sugar, eggs, butter, pumpkin puree, and pumpkin pie spice. The cream cheese frosting is made with cream cheese, butter, powdered sugar, and vanilla extract. Serve the cake with a sprinkle of cinnamon for a festive dessert.
