Nicoise Salad is a French salad that is popular in Pattaya. It is made with mixed greens, boiled potatoes, green beans, cherry tomatoes, hard-boiled eggs, olives, and tuna. The salad is dressed with a tangy vinaigrette made with olive oil, Dijon mustard, and red wine vinegar. Nicoise Salad is known for its combination of flavors and textures, with the tender tuna, crisp vegetables, and creamy eggs. It is often enjoyed as a main course salad in Pattaya.
