Bacon and egg breakfast cups are a convenient and tasty way to enjoy a hearty breakfast. Line each cup of a muffin tin with a strip of bacon, creating a cup shape. Crack an egg into each bacon cup and season with salt, pepper, and any other desired spices. Place the muffin tin in the air fryer and cook at 375°F for about 10-12 minutes until the bacon is crispy and the eggs are cooked to your desired doneness. These breakfast cups are a perfect grab-and-go option for busy mornings.
