Bacon-wrapped meatloaf is a flavorful twist on a classic comfort food. Start by preparing your favorite meatloaf mixture and shaping it into a loaf shape. Wrap the meatloaf with strips of bacon, securing them with toothpicks if needed. Place the bacon-wrapped meatloaf in the air fryer and cook at 375°F for about 30-35 minutes until the bacon is crispy and the meatloaf is cooked through. The bacon adds a smoky and savory flavor to the meatloaf, making it even more delicious.
