Classic sopes are a traditional Mexican dish that consists of a thick corn masa base topped with various ingredients. To make classic sopes, you will need the following ingredients: - 2 cups masa harina - 1 1/2 cups warm water - 1/2 teaspoon salt - Vegetable oil for frying For the topping: - Refried beans - Shredded lettuce - Diced tomatoes - Crumbled queso fresco - Sliced avocado - Chopped cilantro - Salsa To prepare the sopes, start by mixing the masa harina, warm water, and salt in a bowl until a soft dough forms. Divide the dough into small balls and flatten them into thick discs. Heat vegetable oil in a frying pan and fry the sopes until golden brown and crispy. Once the sopes are ready, spread a layer of refried beans on top of each one. Then, add the shredded lettuce, diced tomatoes, crumbled queso fresco, sliced avocado, and chopped cilantro. Finally, drizzle some salsa over the sopes and serve them immediately. Classic sopes are a delicious and versatile dish th... Leer más
